Lamb myosatellite cells

Lamb cells for scientific research purposes (exempt biological specimen).

£ 250.00 250.0 GBP £ 250.00 VAT Excluded

£ 250.00 VAT Excluded

Tissue source
- Muscle derived
Species
- Lamb

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Tissue source: Muscle derived

Species: Lamb

Terms and Conditions
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Internal Reference: C02002

Primary lamb (ovine) myosatellite cells have been isolated from muscle tissue of lamb. Cell isolations were carried out with enzymatic digestion followed by culture in tissue culture flasks prior to cryopreservation.

Cells have been confirmed to proliferate for a minimum of 10 passages following the instructions provided and using recommended cell culture media. Cells have tested negative for mycoplasma.

Animal information

Catalogue number

C02002

Species

Lamb, Ovine, Ovis aries

Tissue source

Muscle-derived

Vial and storage information

Vial properties

1 mL Matrix cryovial

Product format

Frozen

Cell concentration

500,000 cells in 1 mL

Cryopreservation media

10% DMSO in culture media

Storage conditions

Vapour phase liquid nitrogen

Mycoplasma

Not detected

Recommended culture conditions

Culture mode

Adherent

Growth conditions

37 °C, 5% CO₂

Complete medium

DMEM/F12 with 2 mM L-glutamine, 10% fetal bovine serum, 10 ng/mL FGF-2 and 1% Pen/Strep

Lamb myosatellite cells

£ 250.00 250.0 GBP £ 250.00 VAT Excluded

£ 250.00 VAT Excluded

Not Available For Sale

Protocol

Specification sheet